Western Chij - Radish ziab txheej txheem

Qhuav radish yog ib qho khoom noj txom ncauj qab nrog cov khoom noj khoom haus nplua nuj thiab saj tshwj xeeb. Ib txwm radish ziab yog ua los ntawm lub hnub ziab. Txoj kev no yuav siv sij hawm ntev thiab radish yooj yim rau xim av, ua rau poob ntawm cov as-ham hauv radish. Nyob rau tib lub sijhawm, kev ziab kom qhuav yog qhov tsawg thiab nws cuam tshuam rau huab cua.

Yooj yim radish drying txheej txheem:

1. Kev xaiv: Tshawb xyuas seb puas muaj cov kab nrib pleb thiab rab rawg ntawm qhov chaw ntawm lub radish, thiab xaiv radishes ntawm uniform loj thiab hnyav;

2. Kev Tu: Ntxuav cov av nkos ntawm qhov chaw ntawm radish, thiab tom qab ntawd

3. Slicing: Txiav lub radish rau hauv nyias slices los yog strips rau tom qab pickling thiab ziab.

4. Pickling (raws li xav tau): Muab cov radish txiav rau hauv dej ntsev rau pickling. Lub sijhawm pickling feem ntau yog 2 teev txog ib lub lim tiam, kom cov dej noo hauv cov radish tuaj yeem nkag mus thiab ua rau kom saj thiab tsw.
5. Phaj: Muab cov radish qhuav rau ntawm lub tais nrog lub thickness ntawm 3-5 cm kom paub meej tias cov khoom kom qhuav;
6. Qhuav: Teem kub rau 37 degrees Celsius, thiab nws yuav siv li 4-6 teev kom qhuav ib batch; cov dej noo ntawm cov radish qhuav yog nyob nruab nrab ntawm 15% -20%, uas txhais tau hais tias ziab kom tiav.

Qhov zoo ntawmWestern Flag Tshuab ziab khaub ncaws:

1. High degree ntawm automation thiab kev txawj ntse, tsis siv neeg tswj los ntawm PLC vaj huam sib luag, 24-teev nruam ziab kom qhuav.

2. Modular tsim, hloov tau yooj yim thiab yooj yim installation thiab disassembly, tsis txwv los ntawm qhov chaw, ob qho tib si sab hauv tsev thiab sab nraum zoov.

3. Kev siv ntau yam, kuj tuaj yeem siv dav hauv kev ziab lwm yam khoom ua liaj ua teb thiab sab nrauv, ib lub tshuab siv ntau yam;

4. Cov khoom siv hluav taws xob nplua nuj tuaj yeem siv tau, xws li hluav taws xob, chav, nkev, roj av, thee, biomass pellets thiab lwm qhov chaw cua sov tuaj yeem siv tau.

5. Kev txuag hluav taws xob thiab kev tiv thaiv ib puag ncig, txuag ntau dua 10% lub zog dua li lwm yam khoom zoo sib xws.